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      "text": "1. CO2 Emissions\n2. Water Consumption\n3. Antibiotics & Hormones\n4. Food Insecurity\n5. Pests and Diseases",
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      "text": "~20% of world's GHG emissions come from livestock, land use and crops destined for feed.\n15,400 liters of water are used to produce 1kg of meat. ~10% of the global water supply is destined for livestock production.\n66% of antibiotics are used in farm animals to prevent diseases. Estrogens or androgens are often administered intended to promote growth.\nMainly caused by global conflicts, environmental degradation, and non derisking management of supply chains.\nPresent risk in confined animals such as the African Swine Pig Flu and the Avian Influenza.",
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      "text": "NASDAQ:MLEC",
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      "text": "PAGE .04",
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      "text": "Livestock production is widely considered to be unsustainable and unstable with increasing costs and risks.¹",
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      "text": "1 Sources:\n• https://ourworldindata.org/food-ghg-emissions\n•https://www.thecattlesite.com/news/49594/how-much-water-does-it-take-to-produce-meat/\n•https://pubmed.ncbi.nlm.nih.gov/21309458/\nhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766021/pdf/antibiotics-09-00918.pdf\nhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC9142037/\nhttps://extension.sdstate.edu/hormones-beef-myths-vs-factshttps://www.feedingamerica.org/\n•https://gro-intelligence.com/insights/how-african-swine-fever-in-china-is-shaking-up-world-trade-\nflows",
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