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  "docSlug": "d0440d155c02f89375da1720aae4bbe4",
  "documentTitle": "AppHarvest | SPAC Presentation Deck | 29 slides",
  "authorId": "appharvest",
  "authorName": "Cowen",
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  "presentationDate": "2020-09-01 00:00:00",
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  "pageNumber": 10,
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  "density": "overcrowded",
  "nDataPoints": 18,
  "notes": "Includes a combination of a pie chart, a bar chart, and a comparative metric table.",
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      "kind": "chart",
      "text": "% Vine Crop Imported",
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      "kind": "chart",
      "text": "Desperate Need for U.S. Sourcing By Country",
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      "text": "Secular shift to plant-based foods creating increased demand for locally grown, high-quality produce. Much of fresh produce is imported from Mexico, with national grocers seeking alternative supply as a result of: Heavier use of harmful pesticides; Shipping costs, travel time and carbon footprint; Potentially troubling labor practices. Opportunity to also replace some of the Southwestern U.S. production (currently grows 90% of leafy greens from November through March) which is trucked cross-country to serve the East Coast",
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      "kind": "paragraph",
      "text": "National grocery chains desperately seeking large scale supply of domestically grown produce as an alternative to imports. The U.S. needs 20,000 acres of controlled environment facilities to reduce imports of tomatoes, cucumbers and peppers(a)",
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      "text": "Source: U.S. Department of Agriculture. (a) Wageningen University & Research, June 2020. (b) Reflects average rate of imports for bell peppers, tomatoes, cucumbers.",
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      "text": "Increased Need to Replace Imports With Domestically Grown Produce (% Imported)",
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      "text": "Significant Market Opportunity",
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