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  "documentTitle": "The Swiss FoodTech Ecosystem 2021",
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      "text": "In accordance with the investment shift we can see that sustainable proteins (cell-based, plant-based & insects) made up almost half of the Top 10 deals in 2020 with AgTech and Food Science startups like Ynsect (France), Oatly (Sweden), Innovafeed (France), or Infarm (Berlin), whereas 2018-2019 focused mostly on Food Delivery startups.",
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      "text": "With delivery startups reaching maturity in 2020, interest has shifted to the next generation of the European FoodTech ecosystem. In line with the global shifts, the new generation is attracting significant investment in solutions for AgTech (precision agriculture, robotics and farm management) and Food Science (sustainable protein sources), as well as some new delivery models mostly focusing on e-groceries.",
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      "text": "Source: Dealroom - The State of European FoodTech 2021; DigitalFoodLab - FoodTech in Europe",
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